Veggie Scramble

Three Eggs, Mushroom, Onion, Vine Ripe Tomato, Asparagus, Kale, Goat Cheese, Country Potatoes, garnished with Parsley. (Marinated Tofu +4)

Cheese Omelette

Two eggs, Feta, Aged Cheddar or Hatch Chili Cheddar, with Breakfast Potatoes and a choice of Sourdough or Whole Wheat Toast.

Avocado Toast

Charred Multigrain Toast, Avocado, topped with Cilantro, Daikon Sprouts & Radish Mix, tossed with Cilantro Lime Dressing. (Poached Egg +2)

Chicken & Waffle

Belgian Cinnamon Waffle, Herbed-Crusted Chicken, Maple Syrup, Bacon Butter.

Belgian Waffle

Fluffy Cinnamon Waffle, Hazelnut, Nutella Sauce, with Powdered Sugar.

Classic Benedict

Two Poached Eggs, Canadian Bacon, Roasted Garlic Tomato, Cheesy Grits, Wolferman’s English Muffin, Grilled Asparagus, with Hollandaise.

Steak and Eggs

6 oz Hangar Steak, served with Eggs and a side of Homemade Breakfast Potatoes, with a choice of Sourdough or Whole Wheat Toast.

Two Eggs Any Style

Two Applewood Bacon Strips, Country Potatoes, with a choice of Sourdough or Whole Wheat Toast