Category: Breakfast

Three Eggs, Mushroom, Onion, Vine Ripe Tomato, Asparagus, Kale, Goat Cheese, Country Potatoes, garnished with Parsley. (Marinated Tofu +4)

Two eggs, Feta, Aged Cheddar or Hatch Chili Cheddar, with Breakfast Potatoes and a choice of Sourdough or Whole Wheat Toast.

Charred Multigrain Toast, Avocado, topped with Cilantro, Daikon Sprouts & Radish Mix, tossed with Cilantro Lime Dressing. (Poached Egg +2)

Belgian Cinnamon Waffle, Herbed-Crusted Chicken, Maple Syrup, Bacon Butter.

Fluffy Cinnamon Waffle, Hazelnut, Nutella Sauce, with Powdered Sugar.

Two Poached Eggs, Canadian Bacon, Roasted Garlic Tomato, Cheesy Grits, Wolferman’s English Muffin, Grilled Asparagus, with Hollandaise.

6 oz Hangar Steak, served with Eggs and a side of Homemade Breakfast Potatoes, with a choice of Sourdough or Whole Wheat Toast.

Two Applewood Bacon Strips, Country Potatoes, with a choice of Sourdough or Whole Wheat Toast