The classically rugged Wilson Peak, at 14,017 ft., is the signature symbol for the San Juan Mountains and the inspiration for the mountain graphic that was used on Coors Banquet and is still used on the Coors Light packaging. The annual, exclusive ‘Crack a Coors on Wilson Peak’ package, available from July 12 – September 16, 2021, is an ideal package for the adventure seeker who is looking for an alpine challenge.
Guests will be picked up from the hotel in the early morning and chauffeured to the trailhead. Considered a challenging day climb (the trail encompasses Class 3 and Class 4 sections) participants must be physically fit to ascend. Guests will be guided to the summit of Wilson Peak where they will enjoy a packed lunch. Upon completion of hiking Wilson Peak, guests will have the opportunity to crack open their choice of a Coors Banquet or Coors Light. A perfect photo opportunity, guests are encouraged to snapshots and post to social media using #CrackaCoors, toasting with their Coors at this iconic mountain.
Back at The Hotel Telluride as part of the package, weary hikers can each rejuvenate with a 60-minute spa treatment (choice of massage or facial) during their stay. The Hotel Telluride also offers two outdoor hot tubs to further relax any sore muscles while soaking in the mountain views.
Your Crack A Coors Package Includes:
- Three-night stay in an Elite View King or Double
- Wine, fruit and cheese plate in room upon arrival
- Breakfast for two daily
- Includes equipment, transportation, lunch, and guide through SJOA
- Lunch is prepared by the West End Bistro
- Two 60-minute spa services through Telluride Spa Concierge
- Must be booked at least 14 days in advance
- Weather Contingent
The Hotel Telluride’s exclusive ‘Crack a Coors on Wilson Peak’ package starts from $2,224.00 (based on double occupancy, not including taxes or fees), and is available from July 12 – September 16, 2021. A writer for Adventure Pro Magazine recently made this climb! » Read her first-hand account.Call to Book: (866) 468-3501 or (970) 369-1188
Disclaimer: Based on double occupancy, availability and weather conditions; blackout dates apply.