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Breakfast

7:30am-10am

Breakfast Plates

Breakfast Sandwich

Scrambled Eggs, Bacon, Tomato, Avocado, on Ciabatta, served with Breakfast Potatoes

18

Breakfast Burrito

Scrambled Eggs, Cheddar, Jack and Colby Cheese, Rice, Sour Cream, and Tomato Relish served with Breakfast Potatoes
       
Add Bacon, Sausage, or Ham $6

19

Salmon Avocado Toast

Smoked Salmon and Two Eggs any style, served on Ciabatta Toast with Micro Greens

18

Blueberry Pancakes

3 Large Fluffy Pancakes, Butter, Maple Syrup

17

Strawberry Pancakes

3 Large Fluffy Pancakes, Butter, Maple Syrup

17

Bistro Breakfast Plate

Two Eggs Any Style with Breakfast Potatoes, Choice of Bacon or Sausage, and Toast

18

Persian Omelet

Cheddar, Jack and Colby Cheese, Dill, Parsley, Cilantro, Pomegranate Seeds, served with Toast and Breakfast Potatoes

18

Bistro Omelet

Cheddar, Bacon, Sausage, Served with Toast and Breakfast Potatoes

20

Breakfast Sides

House Granola and Yogurt

Yogurt Topped with Berries and Handcrafted Granola

13

Breakfast Potatoes

5

Two Eggs Any Style

6

Sausage or Bacon

6

Toast

White, Wheat, or Ciabatta

4

English Muffin

4

Gluten Free Toast

5

Single Pancake

Plain, Strawberry, or Blueberry

6

Steel Cut Oatmeal

Served with side of Brown Sugar and Berries

11

*Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Dinner

5pm-9pm —Room Service Available — Ext. 411

Appetizers

Bruschetta

chopped tomatoes, basil, and garlic on a toasted baguette with a balsamic glaze

15

Fried Calamari

crispy calamari served with grilled lemon wedges and spicy garlic aioli

19

Hummus Platter

homemade smoked paprika hummus served with carrots, celery and warm pita bread

23

Ottoman Rolls

savory ground beef rolled in warm lavash bread served with tomato cilantro relish

24

Charcuterie

assorted artisanal meats and cheeses, served with garlic crostinis, fig jam and olives

30

Chicken Wings

choice of Sweet & Sour, Spicy Buffalo, BBQ sauce, or plain
6 for $15 or 12 for $25

15

Salads

Classic Caesar

chopped romaine, cherry tomato, shaved parmesan, herb croutons, & house-made caesar dressing (Add chicken $8)

15

Burrata Salad

arugula, cherry tomato, and burrata cheese topped with pomegranate, sweet-chili vinaigrette & balsamic glaze

25

Bistro House Salad

mixed greens, cherry tomatoes and parmesan cheese tossed in a citrus vinaigrette

12

Main Plates

Mediterranean Veggie Mix-Up

panko encrusted zucchini-carrot fritters with chimichurri, surrounded by feta, tomato and cucumber salad

35

Spicy Cajun Gumbo

a large bowl of crab meat, shrimp, smoked sausage, and white rice

45

Persian Kabob

served with grilled tomatoes, saffron rice, and tzatziki sauce, and a citrus-vinaigrette mixed green salad

43

Louisiana Crawfish & Smoked Sausage

served with roasted fingerling potatoes and corn on the cob

47

Colorado Rainbow Trout

pan seared trout served with sautéed vegetables, shitake mushrooms and a creamy alfredo pappardelle

37

Blackened Salmon

grilled in a lemon butter and served atop grilled pineapple and saffron rice

40

12 oz. Grilled Tenderloin

topped with a savory rosemary au jus, alongside garlic mashed potatoes & sauteed vegetables

50

Herb & Parmesan Stuffed Chicken

oven-roasted, BBQ airline cut chicken breast, served with mashed potatoes with tri-colored carrots

43

Chicken Katsu Sandwich

panko encrusted chicken breast served on a pretzel roll with a side of french fries

24

12 oz. Wagyu Cheddar Cheeseburger

served with a side of french fries
add bacon 4; avocado 5; egg 3; truffle fries 6

25

*Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Off Season Notice

Restaurant and Bar will be closed starting October 16 and reopen Saturday, November 18, 2023.