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Breakfast

7:30am-10am

Breakfast Plates

Landslide

Homestyle Buttermilk Biscuits, Fresh Sausage Gravy, Bacon, Breakfast Potatoes and Two Eggs Any Style 

18

Chilaquiles Verdes

Crispy Tortilla Chips, Refried Beans, Feta, Crema, Green Tomatillo Sauce, Two Eggs any style

19

Breakfast Sandwich

Ciabatta bread, Scrambled Eggs, Bacon, Tomato, Avocado Mash, with Breakfast Potatoes

18

Huevos Rancheros

Corn Tortillas, Refried Beans, Ranchero sauce, Feta, Crema, Avocado, Two Eggs any style 

19

Smothered Breakfast Burrito

Flour Tortilla, Potatoes, Cheddar, Scrambled Eggs, Refried beans, Choice of: Bacon, Ham or Sausage, and Green or Red Chili Sauce 

19

Salmon Avocado Toast and Eggs

Smoked Salmon, Two Eggs, Pesto and Micro Greens

18

French Toast

Vanilla Cinnamon Batter, Raspberry Sauce, Maple Syrup

17

Blueberry Pancakes

3 Large Fluffy Pancakes, Butter, Maple Syrup

17

Bistro Breakfast Plate

Two Eggs Any Style, Breakfast Potato, Toast, and choice of Bacon, Sausage or Ham

18

Omelettes

Omelettes

Served with Breakfast Potatoes & Toast

CLASSIC: Cheddar, Bacon, and Sausage
VEGGIE: Tomato, Mushroom, Spinach, and Swiss
DENVER: Peppers, Onions, Ham, and Cheddar

19

Breakfast Sides

Homemade Granola Parfait

Yogurt Topped with Berries and Handcrafted Granola

13

Breakfast Potatoes

5

Two Eggs Any Style

6

Sausage

5

Bacon

6

Box Cereal

With Milk – add $2

5

Toast

 White or Wheat

3

English Muffin

4

Gluten Free Toast

5

Steel Cut Oatmeal

11

*Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Dinner

5pm-9pm —Room Service Available — Ext. 411

First Plates

Soup of the Day

12

Ahi Tuna Poke

Tamarind Shoyu Lime Sauce, Green Onions, Avocado, Sesame Seeds, Wonton Crisps

18

Spicy Lemon Pepper Fried Calamari

Garlic Meyer Lemon Aioli, Sumac

19

Eggs Le Trianon

Deviled Eggs, Proscciutto, Beef Tartare, Pork Belly, Shaved Parmesan

20

Charcuterie

Fig Compote, Cornichones, Crackers

24

Tuna Carpaccio

Extra Virgin Olive Oil, Capers Lemon, Shaved Parmesan, Arugula

19

Roasted Beet Tartare

Spicy Curried Carrot oil, Microgreens

16

Burrata and Roasted Heirloom Cherry Tomato Salad

Baby Iceberg, Candied Pecans, Honey Balsamic Vinaigrette

16

Grilled Caesar Salad

Artisan Romaine, Herbed Crutones, Shaved Parmesan, Hard Boiled Egg

16

Second Plates

Angel Hair Pasta with Charred Vegetables & Goat Cheese

Broccolini, Eggplant, Three Color Peppers, RoastedTomatoes, Basil

24

Parpadelle Ai Funghi

Wild Italian Mushrooms, Creamy Alfredo Sauce, Black Truffle Essence, Shaved Italian Blend Cheeses

26

Spaghetti Squash with Ancient Grains and Winter Greens

Roasted Mixed Grains, Wilted Greens, Maple Sherry Vinaigrette, Feta Cheese

24

Snake River Farms Half Pound Wagyu Burger

Baby Iceberg, Tillamook Sharp Cheddar, Steak Tomato, Red Onion
Add Bacon 6; Add Avocado 5; Add Egg 4

24

Red Bird Organic Chicken Breast Saltimbocca

Prosciutto, Sage Leaves, White Wine, Parmesan Mashed Potatoes, Roasted Carrots

32

Colorado Rainbow Trout Lemon Caper Herb Butter

Angel Hair Pasta, Roasted Tomatoes, Basil And Garlic

32

Pan Seared Salmon Filet with Eel Sauce and Smoked Maldon Sea Salt

Grilled Pineapple, Heirloom Tomatoes, Wilted Spinach

38

Snake River Farms Kobe Beef Turnedos and Wild Porcini Mushrooms

Zabbatone Beef Medallions, Parshnip Puree, Provençal Roti Jus

44

Sweets

Chocolate Mousse

Topped With Vanilla Cream, Graufette

12

Crème Brulée

with Mis Berries

12

Tiramisu

Shaved Bittersweet Chocolate

14

Frutti Di Bosco

Mix Berries with Zabbagione Cream, Turbinado Sugar Bruleê

12

Gelato

Selection of the Day

12

*Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness.